Latest global news

Latest global news

From the production of healthy food to attention to animal and plant health, from managing a beautiful and diverse landscape to contributing to a healthy economy: Limburg's farmers and horticulturists literally keep the province healthy. Today a conversation with entrepreneur Gerard Sikes from Ysselsteyn, who is well on his way…
The glacier protection fleece under the brand name of TenCate Toptex® GLS makes it into the Environment section of “Pictures of the year” 2020. A picture of the spectacular installation of the glacier protection fleece TenCate Toptex® GLS from TenCate Geosynthetics on the Presena glacier in Italy was chosen to…
In May 2020, the Shiitake Biltong team from Maastricht took part in the student competition Ecotrophelia. They have continued to develop new food products. Soon they hope to start their own company that will enter the market with potato chips based on mushrooms.For Ecotrophelia, the group of Maastricht students presented…
Since May 2019, after it’s festive opening, the Lambert Spawn plant in The Netherlands is operative and has been supplying the European, Russian and Chinese market since then. Ies Hooglugt and his team have been improving and increasing the sales step by step.On January 1st 2021 Guido Stevens joined the…
Family business Mush Comb from Horst celebrates 25th anniversary1 January 2021 marks the 25th anniversary of the Horst-based company Mush Comb! What better time to shine the spotlight on this successful family-owned business!Global leaderOn New Year’s Day 1996, Jeu Holtermans started his own business - Mush Comb. In repairing and…
Straw, horse manure and hay are the raw materials that have the most influence on the mushroom production process. Its structure affects the composting process. Its fibers (i.e. celluloses, hemicelluloses and lignin) are important carbon sources. The mycelium needs hemicelluloses and lignin for growth during the spawn run and case…
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