On April 28, in automatic production workshop managed by Hunan Guoxiu Food Co., LTD, King oyster mushrooms grow well in bottles. “Compared with the general way that refers to bag-mode cultivation, we grow King oyster mushrooms in bottles and collect agricultural wastes such as corn stalk, bean stalk, corncob, sawdust…

Now, it is the picking time of Morel mushrooms artificially farmed in Lingshang Cooperative of Yiliang County, Yunnan Province of China.“We averagely pick at least 100kg of fresh Morel mushrooms per day, and picking period is estimated to terminate by June,” introduces chief of the cooperative warmly.As one of the…

Now, Grifola frondosa cultivated in Nongchuangke Baigu Garden of Qingyuan County, Zhejiang Province of China are in peak fruiting season, growers are busy with fruiting management.“In standardized greenhouse, temperature, humidity, ventilation, illumination and other factors are well controlled, which promotes the stable growth of Grifola frondosa while further enhancing the…

From 2007-2018, mushroom industry got rapid growth in Guan’nan County, by now, over 44 industrialized mushroom enterprises have been established within the county, varieties cover King oyster, Button, Enoki and others. In 2017, gross output on fresh mushroom came to 580,000 tons and output value hit 5 billion CNY in…

According to mushroom quotation provided by Gansu Lanzhou Zhangsutan Vegetable Wholesale Market, on April 15, King oyster mushroom, Yellow Enoki mushroom, Enoki mushroom, Brown Shimeji mushroom and Agrocybe cylindracea are 5 mushroom varieties that show price rise. 1. Price of King oyster mushroom has risen from 6 to 7.5 CNY…

During 27-29 March, 2019 China (Sanmenxia) International Mushroom New Products and Technology Expo was successfully held in Sanmenxia International Exhibition and Convention Center.   During the expo, speech on “Variety Improvement and Application of Button Mushroom in China” was splendidly delivered by Mr. Wang Zesheng, former director of Mushroom Institute,…