Now, Grifola frondosa cultivated in Nongchuangke Baigu Garden of Qingyuan County, Zhejiang Province of China are in peak fruiting season, growers are busy with fruiting…

From 2007-2018, mushroom industry got rapid growth in Guan’nan County, by now, over 44 industrialized mushroom enterprises have been established within the county, varieties cover…

During 27-29 March, 2019 China (Sanmenxia) International Mushroom New Products and Technology Expo was successfully held in Sanmenxia International Exhibition and Convention Center.   During…

For Xixia County, Shiitake mushroom farming is undoubtedly one of the crucial pillars for industrial revitalization. After over 20 years of development, by now, Shiitake…

Straw mushroom is categorized into high-temperature mushroom variety. Chilling injury phenomenon occurs under 12 degrees Celsius of storage temperature. When it is above 15 degrees…

Seafood mushroom is also known as Hypsizygus marmoreus. In Japan, it is called Crab mushroom for its tender, crisp texture and delicious flavor. Seafood mushroom…