To be sure you know as well, we have written a summary of below video from National Geographic: Communication Networks: Mushrooms form vast underground networks (mycelium) that allow trees and plants to communicate and share nutrients. Environmental Impact: Mushrooms can break down pollutants and toxins in the environment, aiding in bioremediation. Medical Uses: Compounds…

PLANT-based burgers and bangers that could “revolutionise” food production in the UK have finally hit the shelves. MYCO’s pioneering range has been rolled out having been in development for well over a year. The products are made from Hooba, the Yorkshire firm’s own plant-based protein. Hooba is manufactured under the…

Mushrooms, loved for their versatility and delicious taste, rightly deserve the title of 'superfood'. Whether you prefer chanterelles, oyster mushrooms, shiitake or portobello, mushrooms offer a wealth of health benefits.These nutritional powerhouses are not only tasty but also extremely healthy. With minimal calories, they provide an abundance of protein, fiber,…

Growing mushrooms above ground and sprouting soybeans are two entrepreneurial efforts looking to make plant-based protein ingredients more nutritious, affordable and sustainable.Mush Foods, Ltd., Rehovot, Israel, a portfolio company of the Strauss Group Kitchen FoodTech Hub founded in 2021, now offers a 50CUT mycelium protein ingredient system to reduce the…

From September 18 to 22, 2023 it's the Fungal Disease Awareness Week.Many people are affected by fungal diseases at various times in their lives. For example, inhaling mold spores can cause diseases such as histoplasmosis, blastomycosis or valley fever.Fungal diseases are increasing worldwide. This is due to the increase in…

Mushrooms are having a moment. Not only is Liv Sisson’s book about Aotearoa's fascinating and freaky fungi storming up the best-seller charts, but mushrooms are one of just two vegetables among the chosen consumables in a supermarket price freeze. Fruit and vegetable marketer Glenn Forsyth told Nathan Rarere earlier this week that…