Now, it is the ideal marketing time of Stropharia rugosoannulata in Shanghai Gulinyuan Professional Cooperative, farmers are engaged with mushroom picking, sorting and packing.


”In 2019, we cultivated Stropharia rugosoannulata in 150 mu of area, now, mushrooms are in peak picking period, daily picking volume comes to 1000 kg or so,” introduces person in charge of Gulinyuan Cooperative warmly, going on that during the cultivation process of Stropharia rugosoannulata, the cooperative makes full use of agricultural and forestry residues, and seizes rice straws as raw materials. By doing so, decomposed straws could be returned to the field to improve the soil and enhance soil organic matter after mushroom cultivation.

 

On May 11, walking into the mushroom base located in Longju Town, Dongying City, Shandong Province of China, what firstly catch your eyes are superior Stropharia rugosoannulata.

CEMBN Stropharia rugosoannulata farmed under forest fattens growers wallet woman


“Stropharia rugosoannulata cultivation implemented under White Wax forest save land resources while enhancing the fertility of forest land, thus showing a double advantage,” introduces Mr. Wang, general manager of Shandong Minnong Agricultural Development Co., LTD, going on that the base daily harvests 1000kg of fresh Stropharia rugosoannulata, output value on each picking season could reach over 500,000 CNY. And, each mu of land could bring about 10,000 CNY of incomes for mushroom farmers.